★Reservation only [Thai style herb hot pot] Chim Chum (single item)

Course details

1,500 yen(Tax included)

1items
2-12persons

Chim chum hotpot is a local dish from Isan in the northeastern region of Thailand.Chim = dipping in sauce, chum = dipping quickly in soup.Meat or seafood is mixed with raw eggs in a herb-rich soup stock, mixed with vegetables.The rich herb-rich soup will warm your body!

Course menu

The ingredients are

Pork/shrimp/squid/vermicelli/Chinese cabbage/water spinach

*Vegetables may change slightly depending on availability.

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Monday: Until 17:00 on the day of visit
Tuesday: Until 17:00 on the day of your visit
Wednesday: Until 17:00 on the day of your visit
Thursday: Until 17:00 on the day of visit
Friday: Until 17:00 on the day of your visit
Saturday: Until 17:00 on the day of visit
Sunday: Until 10:00 on the day of your visit

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2024/10/11 update